| Provision of Maintenance Services for ICT Equipment (reserved for AGPO) |
NAC/OT/19/2020-2021 |
Tender for ICT Maintenance (1).pdf
|
|
AGPO |
29/03/2021 11:30 AM |
SUBMISSION CLOSED |
| Provision of Hotel Conference and Accommodation Services for NACADA |
NAC/OT/18/2020-2021 |
Provision for Hotel Services.pdf
|
|
OPEN TO ALL |
29/03/2021 11:30 AM |
SUBMISSION CLOSED |
| Proposed Construction of National Multi-Purpose Facility for Drug use Disorders - Phase One to Construct a Kitchen, Dining Hall and Social Hall at Miritini Rehabilitation Centre in Mombasa |
NAC/OT/17/2020-2021 |
Tender For Multi Purpose Hall (FINAL)
|
Addendum.docx (1).pdf
|
OPEN TO ALL |
22/02/2021 11:30 AM |
SUBMISSION CLOSED |
| SUPPLY AND DELIVERY OF LOAVES OF BREAD TO MIRITINI TREATMENT AND REHABILITATION CENTRE |
NAC/OT/15/2020-2021 |
Tender for Bread.pdf
|
|
OPEN TO ALL |
10/02/2021 11:30 AM |
SUBMISSION CLOSED |
| PROVISION OF PRIVATE SECURITY SERVICES FOR NACADA OFFICES IN MIRITINI |
NAC/T/14/2020-2021 |
Provision for tender for security.pdf
|
|
OPEN TO ALL |
10/02/2021 11:30 AM |
SUBMISSION CLOSED |
| Tender to develop kitchen, dining hall and social hall at Miritini rehabilitation centre in Mombasa |
NAC/OT/13/2020-2021 |
TENDER DOC TO DEVELOP KITCHEN, DINNING & SOCIAL HALL [NAC-OT-13-2020_2021 - STAMPED].pdf
|
|
OPEN TO ALL |
18/12/2020 11:30 AM |
SUBMISSION CLOSED |
| Provision of Google apps for E-mail services |
NAC/OT/11/2020-2021 |
TENDER FOR_PROVISION OF GOOGLE APPS.pdf
|
|
OPEN TO ALL |
07/12/2020 11:30 AM |
SUBMISSION CLOSED |
| PROVISION OF MAINTENANCE SERVICES FOR ICT EQUIPMENT |
NAC/OT/10/2020-2021 |
TENDER FOR MAINTENANCE OF ICT EQUIPMENT.pdf
|
|
OPEN TO YOUTH |
07/12/2020 11:30 AM |
SUBMISSION CLOSED |
| Provision of Medical Cover to NACADA Staff |
NAC/OT/03/2020-2021 |
Tender for Medical Cover.pdf
|
|
OPEN TO ALL |
30/11/2020 11:30 AM |
SUBMISSION CLOSED |
| Provision of Internet services to NACADA |
NAC/OT/06/2020-2021 |
Tender for internet (AMMENDED).pdf
|
Addendum (Internet Connectivity).pdf
|
OPEN TO ALL |
30/11/2020 11:30 AM |
SUBMISSION CLOSED |
